August 28th, 2014
The pumpkin beers are coming! New this week:
Almanac Heirloom Pumpkin. A Barleywine-style ale that’s 50% Ale brewed with spices, 50% ale brewed with pumpkins and aged in rye and brandy barrels. This is a strong yet delicately spiced ale, with flavors of rye, brandy and pumpkin. 12% ABV.
Anderson Valley Pinchy Jeek Barl. A pumpkin ale aged in Wild Turkey Bourbon barrels. Flavors of pumpkin pie spice, bourbon and oak with a bitter finish. 8.5% ANV.
Almanac India Pale Ale. An intense IPA with notes of grapefruit, citrus and tropical fruit, along with a biscuity malt backbone. 7.5% ABV.
Anderson Valley Fall Hornin. A dark amber pumpkin ale with notes of pie spice, a caramel malt and a hint of bitterness. 6% ABV.