Fresh drop from our friends at New Glory Craft Brewery just landed!

Turn The Season. This perfectly hazy blonde ale is light, crisp, and crazy-flavorful. It's brewed and lightly dry hopped with Citra and El Dorado hops. A new bioengineered, thiol-boosting yeast strain is also used in the brewing process to elevate intense hop flavors and aromas of grapefruit and orange. Heck yes! 5%

Sunset Surge. California dreamin'? Us too! Walk on the wild side with this super-fresh, "poppin" wheat ale. It's easy-drinking, bright, and fruity. Sasquatch himself goes crazy for the juicy mango and tangerine flavors in this beer. Surf's up! 6.8%

Juicy Jolt. We blasted this beer with all the good stuff. Citra, Mosaic, and HBC 586 hops are used in conjunction with a bioengineered, thiol-boosting yeast strain to create elevated hop flavors and aromas of passionfruit, guava, and grapefruit. Are you and your (taste) buds ready for a tropical, juicy jolt? 6.5%

G'Day Nelson. Hey! How ya goin'? Are you ready for this bomb of a Hazy Double IPA? Brewed with (of course) Nelson hops, and then Galaxy in the dry hop, it boasts delicious hop notes of pineapple, diesel, and gooseberry. Flaked rye and oats give this beer a soft, craveable mouthfeel. Cheers, Mate! 8.5%

Cheers!!!
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#newglorycraftbrewery #newglorybrewery #newglorybrewing #blondeale #hophead #citrahops #eldoradohops #wheatbeer #wheatale #fruitbeer #fruitale #ipa #westcoastipa #mosaichops #hbc586 #ipalover #dipa #doubleipa #hazydipa #hazydoubleipa #nedipa #nelsonhops #nelsonsauvin #newzealandhops #galaxyhops #bayarea #siliconvalley #mountainview ... See MoreSee Less

TGIF! We are fully stocked on new IPAs to get your weekend started!

Revision, A Time To Chill. A Cold IPA is a new style of India Pale Ale that is fermented at cooler temperatures using a lager yeast strain and cereal malts…nope, not breakfast cereal in the mash, but a blend of rice and barley which keeps the beer dry without taking away from the body of the beer. A Time to Chill is brewed with HBC 586, Citra, and Mosaic hops, attributing to big notes of tropical stone fruit and a bright, citrusy finish, making this a perfect beer to chill out with. 6.5%

Paperback, Pirate's Bootay. The sexiest of the sea shall take no prisoners! 6.9%

Morgan Territory, Hop Ascension. This is our West Coast rIcePA™. Premium 2-row and a touch of rice combine to provide a light malt base for the hops to ascend. Full hop expression is achieved by introducing Ekuanot, Idaho 7, and El Dorado into the boil, whirlpool, fermentation, and subsequent double dry-hopping. Pineapple, lychee and resinous papaya rise above in this easy drinking Westy with balanced bitterness. 6.5%

Hop Butcher, Pizza Puff. This is a Nectaron, Citra, Vic Secret & Superdelic-hopped Double India Pale Ale. 7.5%

Barebottle, Revolution: Nelson. Motueka & Nelson deliver notes of passionfruit, peach and gooseberry in this collab with New Zealand’s Hop Revolution Farm. 6.9%

Barebottle, Citra Powered Jetpack. Our jet propulsion fermentory is ready for launch, armed with 7 lbs/barrel of hops, and Citra is the main event on our horizon. 3, 2, 1... 8.7%

Cheers!!! ... See MoreSee Less

Fresh drop from our friends at Cellarmaker Brewing Company just arrived!

Baby Blammo! Baby Blammo! is a lower abv version of our previously released "Blammo!" stout but with the same amount of coconut of that much stronger beer. Baby Blammo delivers huge flavor in a more drinkable package. Take that with a grain of salt as Baby Blammo is still nice and viscous, coconut forward and has big toffee and chocolate notes as well. 8%

The Dripping Tap. This West Coast IPA seriously rips from terpene rich hops. Simcoe, Mosaic Cryo, experimental HBC 586 and Centennial hops brings waves on waves of meyer lemon, mango flesh and pine wood forest aromas followed by the sturdy West Coast bitterness we all know and love – all in a reasonable 6.3% ABV package meant for heavy dosing. Don’t slip on the drip!

Pacific Dopeness. Super dry and crisp with minimal malt and high minerality, and a laser focus on the hop aroma, flavor and bitterness. We desire a hoppy ale that has enticingly pungent aromas that remind us of tropical fruit and freshly cured ganja as well as a flavor that coats the tongue with alluring hop oils that triggers a dopamine response. Hopped with Strata, Talus, Simcoe and Motueka. 6.9%

Cheers!!!
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#cellarmakerbrewing #cellarmakerbeer #stout #imperialstout #coconutstout #stoutlover #ipa #westcoastipa #hophead #simcoehops #mosaichops #hbc586 #centennialhops #stratahops #motuekahops #newzealandhops #ipalover #craftbeer #beergeek #drinkcraftbeer #beerporn #craftbeerlover #beertography #instabeer #beerstagram #craftbeerporn #craftbeergeek #bayarea #siliconvalley #mountainview ... See MoreSee Less

This week's Alvarado Street Brewery is here!

Nelson, Baby! Hazy IPA with 100% insanely aromatic Nelson Sauvin hops from Freestyle Farms in New Zealand. Few hops have this much tropical fruit expression and we can’t get enough. This years’ crop is letting loose with some additional stone fruit and candied melon notes layered on top of the classic “crushed gooseberry” character they share with sauvignon blanc wines from the Marlborough region. 7%

Howzit Punch. Passionfruit, Orange & Guava kettle sour ale. Same recipe, same POG-juice combo since 2015! Recent Silver medal winner at the 2020 Great American Beer Festival in the Contemporary Gose category. 5.5%

Chill'd Out: Tiger's Blood. Our team has worked tirelessly, day and night, sampling every snow cone, sno-ball, shaved ice, and raspado they could find. Shirts were stained, tongues were turned unnatural colors, and despair-inducing bouts of brain freeze were endured. The dedication of our disciples of chill has resulted in our new Chill’d Out series, a collection of Snocone-inspired Imperial Sour Ales. They feature grin-inspiring candy sweetness, loud fruit flavors, bright acidity and a light, effervescent, drinking experience. First up is Tiger’s Blood, the classic combination of strawberry, watermelon and coconut. Get Chill’d Out!

Cheers!!!
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#alvaradostreet #alvaradostreetbrewing #alvaradostreetbrewery #alvaradostreetbeer #ipa #hazyipa #neipa #juicyipa #hophead #nelsonhops #nelsonsauvin #newzealandhops #sourbeer #sourale #kettlesour #howzitpunch #sourbeerlover #slushiesour ... See MoreSee Less

The Alchemist has returned to Jane's Beer Store! Fresh batches of Focal Banger & Heady Topper just hit the shelves! NO LIMITS!!!

Focal Banger. This is an American IPA, hopped judiciously with Citra and Mosaic. 7%

Heady Topper. We love hops – that’s why our flagship Double IPA, Heady Topper, is packed full of them. Heady Topper was designed to showcase the complex flavors and aromas these flowers produce. This Double IPA is not intended to be the strongest or most bitter DIPA. It is brewed to give you wave after wave of hop flavor without any astringent bitterness. We brew Heady Topper with a proprietary blend of six hops – each imparting its own unique flavor and aroma. Take a big sip of Heady and see what hop flavors you can pick out. Orange? Tropical Fruit? Pink Grapefruit? Pine? Spice? There is just enough malt to give this beer some backbone, but not enough to take the hops away from the center stage. 8%

Cheers!!!
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#thealchemist #alchemistbrewery #alchemistbeer #focalbanger #headytopper ... See MoreSee Less

Our highly anticipated Trillium Brewing Company shipment has arrived!

Italian Pilsner. Inspired by the modern development of Tipopils by Agostino Arioli, founder of Birrificio Italiano in Como, Italy, our version features classic lager yeast, a Pilsner malt backbone, and dry-hop treatment of Sterling. After extended conditioning in our horizontal tanks, Italian Pilsner pours a striking straw yellow with slight haze, unleashing a beautiful aromatic bouquet of doughy malt alongside bright citrus and grassy hop character. 5.3%

The Fens. Hopped with the incredibly vibrant and aromatic duo of Mosaic and Galaxy, this beer is profoundly tropical. Intense notes of fresh stone fruit, mango juice, pineapple, and pine dance across the palate. Pillowy soft with a creamy mouthfeel and dry finish, The Fens is a joy to drink. 7%

Congress Street. Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character. 7.2%

DDH Melcher Street. Our Double Dry Hopped version of Melcher Street; this amped up American IPA features a heavy dose of Mosaic hops. The spicy, resinous, herbal aroma bursts with nuances of tart citrus, tangerine, clementine, and subtle green onion. 7.2%

Vicinity. The beer's appearance is a yellow straw-color, with a significant haze. Heavy citrus aromas of pineapple, orange flesh and mango dance on the nose and palate. The pilsner malt provides a medium body and wraps up each sip with a slight balancing bitterness. 8%

Really Big Bird. Really Big Bird is the largest and most hop-saturated addition to our Small Bird Series to-date. We took Big Bird, one of the hoppiest beers in our portfolio, and dosed it with an even more ridiculous dry-hopping rate, resulting in a beer that is unapologetic in its approach. 9%

We will be limiting these beers to one 4pk per customer. Cheers!!! ... See MoreSee Less

Big drop from Trillium Brewing Company landing tomorrow afternoon(5/19)! We are expecting to receive 5 different hazy IPAs! Stay tuned for more details!
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#trilliumbrewing #hazyipa #newenglandipa ... See MoreSee Less

Praise the barleywine gods! Fremont Brewing's Brew 7000 just hit the shelves! These always fly off the shelves, so make sure to snag a bottle before it's too late!

Fremont Brewing began as a dream in 2008. Years later, our dream has come true in each and every one of you, our craft beer family. And like every family, we have had our ups and our downs, but we keep coming back together knowing we are stronger together. In your hands is a special nod to you, a gift for now that will continue to give many years from now should you have the patience to wait…Brew 7000. This English-style barleywine ale uses floor-malted English barley, Noble hops, and is aged in 10-15 year-old, single use bourbon barrels for 16 months to bring you a complex and subtle craft beer flavor experience. We brewed this to celebrate brewing our 7000th brew, and we look forward to sharing it with you, our craft beer family. “Barleywine Is Life.” 13.9%

Cheers!!!
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#fremontbrewing #barleywine #BIL #barleywineislife #barrelagedbarleywine #BAbarleywine #barrelagedbeer #bourbonbarrelaged #oakagedbeer #seattlecraftbeer ... See MoreSee Less

New seasonal lagers from Wayfinder Beer just hit the shelves!

Maerzen. Touch of light toffee with a spicy, delicate hop. The body is warming and pronounced but finishes dry and moreish. 5.5%

Hidden Hand. This is a Czech-style dark lager beer that’s deceptively smooth. Clean, roasted malt. Decocted mouthfeel. 5.2%

Russian Circles. Jet Black, Hop-forward, “Post-Lager” Clean and drying with complex, noble hops that balance the refined delicate roast. A harrowingly gloomy and bittersweet take on a classic, minimalistic beer. 5.1%

Cheers!!!
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#wayfinderbeer #wayfinderbrewing #lager #marzen #amberlager #lagerlover #crispyboi #blacklager #darklager #pilsner #pilsnerbeer #portlandbeer #portlandcraftbeer #oregoncraftbeer #craftbeer #beergeek #drinkcraftbeer #beerporn #craftbeerlover #beertography #instabeer #beerstagram #craftbeerporn #craftbeergeek #beerme #craftnotcrap #bayarea #siliconvalley #mountainview ... See MoreSee Less

Fresh hops from Pure Project Brewing just arrived!

Clearer Thinking. This is a new bold and flavorful West Coast DIPA brewed in collaboration with the 2022 Alpha King Challenge winners, Radiant Beer Co. We experimented with new techniques to create this beer and, as our first centrifuged West Coast DIPA, we are extremely pleased with the final result. Its sensory profile is sure to impress, with aromas of resin, dehydrated pineapple, and grapefruit rind that grace the nose, and flavors of melon, dank, and apricot that are rounded out by a clean bitter finish on the palate. 8.5%

Lucent Shadows. This is a murky DIPA with Superdelic (formally NZH 102), Southern Cross, Mosaic, and Mosaic Cryo hops. We are particularly thrilled about this beer because we played a role in the breeding process of Superdelic through our involvement in NZ Hops’ Bract Brewing Programme. (Fun fact: We may also be one of the first breweries to use this new hop varietal in a commercial beer!) This DIPA features a complex blend of fruity aromas, including peach, strawberry, and raspberry. Sips are filled with a harmonious blend of mango, sweet citrus, and white floral notes. Grab a can of Lucent Shadows and take your taste buds on a Superdelic journey. 8.7%

Cheers!!!
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#pureproject #pureprojectbrewing #pureprojectbeer #ipa #westcoastipa #doubleipa #imperialipa #radiantbeerco #collaborationbeer #hophead #hazyipa #neipa #juicyipa #hazydipa #hazydoubleipa #nedipa #newzealandhops #mosaichops #ipalover #sandiegobeer #sandiegocraftbeer #craftbeer #beergeek #drinkcraftbeer #beerporn #craftbeerlover #beertography #bayarea #siliconvalley #mountainview ... See MoreSee Less